Glossary
General Translations:
The various ingredients used across the blog is listed below. As and when a new ingredient is introduced, it will be added to this list.
Grocery
English
|
Hindi
|
Kannada
|
Tulu
|
Pegion Pea
|
Tur Dal
|
Thogari Bele
|
Thogari Bele
|
Black Gram
|
Urad Dal
|
Uddina Bele
|
Udra Bele
|
Bengal Gram
|
Channa Dal
|
Kadale Bele
|
Kadale Bele
|
Green Gram
|
Moong Dal
|
Hesaru Bele
|
Padanji Bele
|
Moong Bean
|
Moong
|
Idi Hesaru Bele
|
Idi Padanji
|
Horse Gram
|
Huruli Kaalu
|
Kudu
|
|
Roasted Chick peas
|
Buna channa
|
Huri Kadale
|
Putaani
|
Chick Peas
|
Kaabul Channa
|
Kadale Kaalu
|
Kadale Kaalu
|
Flour
|
Maida
|
Maida Hittu
|
Maida Hittu
|
Gram Flour
|
Besan
|
Kadale Hittu
|
Kadale Hittu
|
Rice Flour
|
Chawal ka aata
|
Akki Hittu
|
Ari tho Hittu
|
Wheat Flour
|
Aata
|
Godhi Hittu
|
Godhi Hittu
|
Rice
|
Chaawal
|
Akki
|
Ari
|
Wheat
|
Genhu
|
Godhi
|
Godhi
|
Beaten Rice
|
Poha
|
Avalakki
|
Bajil
|
Puffed Rice/Bengal
Biscuit (Wiki)
|
Bhel/ Parmal /Laee /
Laiyaa (wiki)
|
Kadale
Puri/Mandakki/Mandalu/Muri
|
Kurlu
|
Popped Rice
|
???
|
Aralu
|
Poddol
|
Semolina
|
Medium/Sooji
|
Medium Rave
|
Medium Rave
|
Sooji/Rava
|
Akki Rave
|
Ari tho Rave
|
|
Fine Semolina
|
Chiroti Rave
|
Chiroti Rave
|
|
Broken Wheat
|
Dhal
|
Godhi Rave
|
Godhi Rave
|
Vermicilli/Noodles
|
Sevai (rice/wheat)
|
Shavige
|
Shemige
|
Spices
| English | Hindi | Kannada | Tulu |
