Gulla Bol Koddel - Version 2; with Bele

You will need:
Gulla  - 3-4

Thogari/Tur Bele - 1 Cup
Green Chilli
Tamarind
Turmeric
Jaggery
Salt

Pressure cook the Thogari Bele and keep it aside. Cook Gulla separately along with Green chilli and tamarind. Add Turmeric, Jagger and salt. Add Rai seasoning.